MARY SWARTZ ROSE — A Laboratory Handbook for Dietetics Third Edition
N Y: The MacMillan Co, 1930. Hard Cover. Publisher: The Macmillan Company, 1930, Good, HB. pages 269.
Machine translation by Google. The original description of the seller is leading.
Log in or create an account to translate descriptions. Log ind
Bognummer:
001268
$72.49 (€65.77 | £54.87 | ¥11,572)