Pininska, Mary — Polish Kitchen, The

Book Simpson, Christine As New As New First Edition Macmillan London 8vo - over 7¾" - 9¾" tall Rustic and exotic, spiced and succulent - and best washed down with a glass of 'wodka' - Polish cuisine has developed over the centuries from the country's rich dark soil and fierce northern climate, reflecting the influence of French cuisine and Jewish tradition as well as Poland's strategic location on the trade routes across Europe's heartland.