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16614 bøger i Madlavning og havebrug
Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert
Thanksgiving 101: Celebrate America's Favorite Holiday with America's Thanksgiving Expert
Rodgers, Rick · 2007 · Books & Bygones
£8.00 (€9.59 | $10.57 | ¥1,688)
Book Fink, Ben - Photographs Very Good First Edition William Morrow & Company New York 8vo - over 7¾" - 9¾" tall 184 pages. With foolproof recipes, detailed menu timetables, and down to earth advice, this book is the holiday cook's best friend.
Charlie Trotter Cooks at Home
Charlie Trotter Cooks at Home
Trotter, Charlie · 2000 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book Elledge, Paul - Photography As New As New First Edition Ten Speed Press Berkeley, CA 8vo - over 7¾" - 9¾" tall 211 pages. The chef presents over 125 recipes, culled from his repertoire of favorite home dishes. Each recipe bears Trotter's signature style, yet is grounded i...
Tea Party
Tea Party
Stern, Tracy with Matheson, Christie · 2007 · Books & Bygones
£25.00 (€29.97 | $33.03 | ¥5,274)
Book Fink, Ben - Photographs Very Good Very Good First Edition Clarkson Potter New York 8vo - over 7¾" - 9¾" tall 208 pages. 20 themed tea parties with recipes for every occasion, from fabulous showers (girls' night in) to intimate gatherings.
Shellfish on the Grill
Shellfish on the Grill
Magida, Phyllis and Grunes, Barbara · 1988 · Books & Bygones
£5.00 (€5.99 | $6.61 | ¥1,055)
Book Very Good First Edition Contemporary Books Inc Chicago 8vo - over 7¾" - 9¾" tall 138 pages. More than 80 easy and delectable recipes for lobster, shrimp, scampi, scallops, oysters, clams, mussels, crabs, and more
Brilliant - Food Tips and Cooking Tricks
Brilliant - Food Tips and Cooking Tricks
Joachim, David · 2001 · Books & Bygones
£28.00 (€33.56 | $36.99 | ¥5,907)
Book Newhouse, Judy Very Good Very Good First Edition Rodale Press Emmaus, PA 8vo - over 7¾" - 9¾" tall 604 pages. 5,000 ingenious kitchen hints, secrets, shortcuts and solutions.
Made in Morocco: A Journey of Exotic Tastes and Places
Made in Morocco: A Journey of Exotic Tastes and Places
Le Clerc, Julie and · 2004 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book Bougen, John - Photographs As New First Edition Penguin Auckland 4to - over 9¾" - 12" tall 196 pages. This book will take you on a journey of visual and sensual pleasure. Perfumed chicken and seven vegetables has to be on the menu for any dinner party.
Tex-Mex
Tex-Mex
Jo Richardson · 2004 · Books & Bygones
£8.00 (€9.59 | $10.57 | ¥1,688)
Book Neish, Emma - Photographer Very Good First Edition Marks & Spencer Chester 4to - over 9¾" - 12" tall 96 pages. Tex-Mex is the ultimate fusion food, part Texan and part Mexican, and embraces Aztec, Spanish, Native American and cowboy culinary influences. Chocolate chip and...
Well Preserved
Well Preserved
Dragan, Mary Anne · 2003 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book As New Second Printing Whitecap Books Vancouver 8vo - over 7¾" - 9¾" tall 265 pages. Pickles, relishes, jams and chutneys for the new cook. Fantastic collection of American preserves - why not try Old-time Corn Relish, if you do not want to use fresh corn, the recipe also...
Bonne Maman: The Seasonal Cookbook
Bonne Maman: The Seasonal Cookbook
No Author · 2011 · Books & Bygones
£8.00 (€9.59 | $10.57 | ¥1,688)
Book As New As New First Edition Simon & Schuster Ltd London 4to - over 9¾" - 12" tall 192 pages. 88 contemporary sweet and savoury recipes celebrate seasonal cooking.
Great Restaurants of America
Great Restaurants of America
Patrick, Ted and Spitzer, Silas · 1960 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book Searle, Ronald Good No Jacket First Edition J. B. Lippincott Company Philadelphia 4to - over 9¾" - 12" tall 383 pages. Very few recipes, but a wonderful guide to the restaurants of America.
Original Boston Cooking-School Cook Book 1896, The
Original Boston Cooking-School Cook Book 1896, The
Farmer, Fannie Merritt · 1996 · Books & Bygones
£25.00 (€29.97 | $33.03 | ¥5,274)
Book Good Good First Thus Hugh Lauter Levin Associates Southport, Connecticut, U.S.A. 8vo - over 7¾" - 9¾" tall 567 pages. A facsimile of the first edition of The Boston Cooking-School Cook Book.
Retro Cookbooks: Hostess with the Mostess: A Galaxy of Retro Recipes
Retro Cookbooks: Hostess with the Mostess: A Galaxy of Retro Recipes
Barty, Caroline · 2002 · Books & Bygones
£5.00 (€5.99 | $6.61 | ¥1,055)
Book As New Reissue MQ Publications Ltd London 8vo - over 7¾" - 9¾" tall 144 pages. Entertain in style and bring the glamour and kitsch of the 50's to every occasion with this fabulously funky retro cookbook.
Thanksgiving Dinner
Thanksgiving Dinner
Blue, Kathryn K. and Anthony Dias · 1990 · Books & Bygones
£12.00 (€14.38 | $15.85 | ¥2,532)
Book Very Good Good - Priceclipped First Edition HarperCollins Publishers New York 4to - over 9¾" - 12" tall 208 pages. All the great American classic recipes you would expect for Thanksgiving.
Pleasures of Summer
Pleasures of Summer
Townsend, Mary · 1995 · Books & Bygones
£6.00 (€7.19 | $7.93 | ¥1,266)
Book Very Good Fair First Edition Sunset Books Menlo Park, CA 8vo - over 7¾" - 9¾" tall 96 pages. Celebrate the most enjoyable season of the year with this coffee cookbook. Featuring a selection of outstanding summertime coffees and delectable warm-weather recipes from North A...
Lauren Groveman's Kitchen: Nurturing Food for Family and Friends
Lauren Groveman's Kitchen: Nurturing Food for Family and Friends
Groveman, Lauren · 1994 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book Very Good Very Good First Edition Chronicle Books San Francisco 8vo - over 7¾" - 9¾" tall 527 pages. Lauren Groveman's Kitchen teaches novice and experienced cooks alike how to make soul-satisfying meals ranging from the gratifyingly simple to the wonderful sophisticated
Magic in the Kitchen
Magic in the Kitchen
Child, Julia et al · 2001 · Books & Bygones
£20.00 (€23.97 | $26.42 | ¥4,219)
Book Bartelsman, Jan - Photographs Very Good Very Good First Edition Artisan New York 4to - over 9¾" - 12" tall 214 pages. Taking inspiration from the surrealist painters, and adding a strong dose of twenty-first-century technology and a love of great cooking, Dutch photograph...
London on a Plate
London on a Plate
No Author · 2002 · Books & Bygones
£12.00 (€14.38 | $15.85 | ¥2,532)
Book Dodds, Paul As New As New First Edition Black and White Publishing Edinburgh 8vo - over 7¾" - 9¾" tall 210 pages. New recipes from London's finest chefs. A mouthwatering array of food selected by the city's cooking elite and clearly presented for all to follow and enjoy.
How to Break an Egg
How to Break an Egg
Fine Cooking Magazine · 2005 · Books & Bygones
£15.00 (€17.98 | $19.82 | ¥3,165)
Book Very Good Very Good Reissue Taunton Press Inc Newtown, CT 4to - over 9¾" - 12" tall 394 pages. 1,453 Kitchen tips, food fixes, emergency substitutions, and handy techniques. Need help in the kitchen - this is the book for you.
Perfect Marriage, The : The Art of Matching Food & Sherry Wines from Jerez
Perfect Marriage, The : The Art of Matching Food & Sherry Wines from Jerez
No Author · 2007 · Books & Bygones
£8.00 (€9.59 | $10.57 | ¥1,688)
Book Very Good Very Good First Edition Simon & Schuster London 8vo - over 7¾" - 9¾" tall 144 pages. "Sherry is the traditional wine to drink with tapas, and its complexity and huge range of styles also makes it a perfect wine partner for tasting." - Heston Blumenthal.
Jams, Pickles and Chutneys: Best Kept Secrets of the Women's Institute
Jams, Pickles and Chutneys: Best Kept Secrets of the Women's Institute
Thomas, Midge · 2002 · Books & Bygones
£12.00 (€14.38 | $15.85 | ¥2,532)
Book Very Good First Edition Simon & Schuster Ltd London 8vo - over 7¾" - 9¾" tall 80 pages. This is the only book on jam making you will ever need. There are plenty of traditional preserves together with some really exciting new preserves with exotic ingredients.