Madlavning og havebrug

St. Michael's Family Favourites

No Author · 1988 · Books & Bygones

£4.00 (€4.79 | $5.28 | ¥844)

Book Very Good St. Michael's School Social Activities Association 8vo - over 7¾" - 9¾" tall 6 x 8.25"; 108 pages; yellow card covers with red title and illustration; black plastic ring binding; very good; is anyone brave enough to try the Brussels Sprout Creol?;

Secret Chocolate Lover's Handbook, The - It's Good Enough to Eat...

Archer, Caroline · 1991 · Books & Bygones

£4.00 (€4.79 | $5.28 | ¥844)

Book Good Red Fox / Arrow London 12mo - over 6¾" - 7¾" tall 4.25 x 7"; 112 pages; paperback; as the title suggests, the top right hand corner has a 'bite mark' cut-out;

Creative Vegetarian Cookbook, The

Stewart, Jillian · 1997 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good Very Good Courage Books Philadelphia, PA 8vo - over 7¾" - 9¾" tall 9 x 9.5"; 109 pages; illustrated laminated boards with matching dustwrapper, small inscription to front endpaper; vg/vg;

Man and His Garden, A

Hamilton, Geoff · 1998 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good BBC London 8vo - over 7¾" - 9¾" tall 6.25 x 9.5"; 192 pages; turquoise cloth with silver title to spine; dustwrapper; vg;vg;

Englishman's Country, The

Turner, W.J. · 1945 · Books & Bygones

£15.00 (€17.98 | $19.82 | ¥3,165)

Book Good Fair Collins London 8vo - over 7¾" - 9¾" tall 9 x 6.75"; 319pp; green cloth with gilt; dustwrapper chipped; contents clean; with 48 plates in colour and 137 illustrations in black and white; introduction by Edmund Blunden; Britain in Pictures series;

Little Italy Cookbook

Ruggerio, David · 1997 · Books & Bygones

£20.00 (€23.97 | $26.42 | ¥4,219)

Book Very Good Good First Edition Artisan New York 4to - over 9¾" - 12" tall 8.5 x 10"; 231 pages; red laminated boards with white title and decoration; dustwrapper, slightly bumped to top edge; fully illustrated; fine/very good; Rigatoni alla Vodka - need we say more!;

Italian Farmhouse Cooking

Bugg, Judy · 1994 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Brewster, Jane Very Good Very Good Parragon Bristol 16mo - over 5¾" - 6¾" tall 7 x 6" tall; 63 pages; illustrated laminated boards; dustwrapper; vg/vg; illustrated by Jane Brewster;

Chinese Regional Cooking - The art and practice of the world's most diverse Cuisine

Hsiung, Deh-Ta · 1979 · Books & Bygones

£16.00 (€19.18 | $21.14 | ¥3,376)

Book Very Good Very Good Macdonald London 4to - over 9¾" - 12" tall 7.5 x 11"; 224 pages; red cloth with gilt title; dustwrapper; illustrated endpapers; fully illustrated with pictures of the regions and the recipes; vg/vg; this is a culinary tour;

Step-by-Step - Vegetarian Thai Cooking

Hobday, Cara · 1995 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good No Jacket Parragon Avonmouth 8vo - over 7¾" - 9¾" tall 8 x 8"; 80 pages; illustrated laminated card covers; no dustwrapper; very good; fully illustrated; the Aubergine & Mushroom Satay with Peanut Sauce is well worth a try.

Potato Fillings - The Art of Good Food Series

Higgins, Jon · 1996 · Books & Bygones

£6.00 (€7.19 | $7.93 | ¥1,266)

Book Very Good No Jacket - as issued Tiger Books London 8vo - over 7¾" - 9¾" tall 8.25 x 8.25"; 76 pages; illustrated laminated boards; no dustwrapper, as issued; vg/-;

Martha Stewart's Menus for Entertaining

Stewart, Martha · 1994 · Books & Bygones

£10.00 (€11.99 | $13.21 | ¥2,110)

Book Very Good Good - Priceclipped First Edition Ebury London 4to - over 9¾" - 12" tall 8.25 x 10.25"; 225 pages; blue cloth with green title to spine; dustwrapper, priceclipped; vg/g;

Complete Book of Home Baking, The

Norwak, Mary · 1979 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Very Good Ward Lock London 4to - over 9¾" - 12" tall 7.5 x 10"; 207 pages; brown cloth with gilt; dustwrapper; vg/vg;

Open Rhodes Around Britain

Rhodes, Gary · 1996 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,532)

Book Good Good BBC London 4to - over 9¾" - 12" tall 7.5 x 10"; 288 pages; white cloth with silver titles to spine; dustwrapper; some small 'gravy' stains to top edge; g/g;

Easy Cooking for One or Two - Step-by-Step Cookery Series

Wright, Jeni · 1992 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Good Grange London 4to - over 9¾" - 12" tall 160 pages. Dustwrapper, chipped and bumped to edges. fully illustrated.

Easy Italian Cookery - Step-by-Step Cookery Series

Wright, Jeni · 1992 · Books & Bygones

£8.00 (€9.59 | $10.57 | ¥1,688)

Book Very Good Good Grange London 4to - over 9¾" - 12" tall 160 pages. Dustwrapper, chipped and bumped to edges fully illustrated.

Portmeirion Book of Country Cooking, The

No Author · 1988 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Very Good Ebury London 8vo - over 7¾" - 9¾" tall 8 x 8"; 96 pages; green cloth with gilt; dustwrapper; vg/vg;

Ken Hom's Chinese Kitchen - With A Consumer's Guide to Essential Ingredients

Hom, Ken · 1994 · Books & Bygones

£25.00 (€29.97 | $33.03 | ¥5,274)

Book Very Good Good - Priceclipped Signed by Author(s) First Edition Pavilion London Signed by Ken Hom to the short title page.

Recipes from Chavey Down and Around

Chapman, Judy · 1986 · Books & Bygones

£5.00 (€5.99 | $6.61 | ¥1,055)

Book Very Good Samantha Higgins Nightcare Nursing Fund Ascot 8vo - over 7¾" - 9¾" tall 6 x 8"; 41 pages; card covers with red plastic ring binding; pamphlet issued in aid of a local charity - why not try the Avocado and Roquefort Puffs!;

Nation's Food, The - A Survey of Scientific Data

Bacharach, A. L. and Rendle, T. · 1946 · Books & Bygones

£25.00 (€29.97 | $33.03 | ¥5,274)

Book Good Good Society of Chemical Industry London 8vo - over 7¾" - 9¾" tall 6 x 9"; 349 pages; green cloth with gilt; dustwrapper, chipped with loss to top edge of spine; g/g;

Red, White & Greens - The Italian way with Vegetables

Willinger, Faith · 1996 · Books & Bygones

£12.00 (€14.38 | $15.85 | ¥2,532)

Book Very Good Very Good First Edition HarperCollins London 8vo - over 7¾" - 9¾" tall 339 pages. Pictorial laminated boards with identical dustwrapper, both in mint condition. Italians do the most wonderful things with vegetables and take simple elements and make them into som...