Madlavning og havebrug

Gabriel Gate\'s Super Cookbook

GATE, GABRIEL · 1994 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.02 | ¥1,691)

Claremont, Anne O\'Donovan. 1994, First Edition. (ISBN: 0908476663). Hardcover. Book, 276pp, index, ills. Easy and delicious and healthy. Published in association with the Anti-Cancer Council of Victoria Size: 4to. Very Good.

The Australian All Colour Cook Book (cookbook) Over 300 recipes step by step

VAR · 1989 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

French\'s Forest (Sydney), PR Books. 1989, First Edition. (ISBN: 1875113002). Hardcover. Book, 672pp, ills. and colour photos, index. The same book as the Good Housekeeping Cook Book of 1989. This copy looks unused. Size: 4to. Near Fine/Near Fine.

The Classic Italian Cookbook

DELLA CROCE, JULIA · 1996 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,622)

Sydney, RD Press. 1996, First Edition. (ISBN: 0864500564). Hardcover. Book, 176pp, beautifully produced and illustrated. Size: 4to. Near Fine/Near Fine.

The Cuisines of Asia

BRENNAN, JENNIFER · 1984 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

London, Macdonald. 1984, First Edition. (ISBN: 0356103501). Hardcover. Book, 542pp of recipes and cooking techniques from China, Japan, Korea, Indonesia, Malaysia, Thailand, The Philippines, India and Vietnam. Book & dj in adhesive plastic else vg copy Size: 8vo. Very Good/Ver...

THE HERB BOOK

BOXER, ARABELLA & BACK, PHILIPPA · 1993 · Global Village Books

A$7.20 (€4.43 | $4.88 | £3.69 | ¥779)

London, Chancellor Press. 1993, Reprint. (ISBN: 1851524819). Soft cover. Book, 224pp. profusely illus in colour. History, medicine, cooking, growing, beauty. One of the classics. VG softcover edition. Sl scuff to one corne else vg. Size: Large 4to. Very Good.

Good Ideas for Your Garden

ANONYMOUS · 1997 · Global Village Books

A$7.00 (€4.30 | $4.74 | £3.59 | ¥757)

Sydney, Reader\'s Digest. 1997, First Edition. (ISBN: 0864490445). Hardcover. Book, 384pp, index, lavishly illus. Pict. h/c in as new cond, with 100s of suggestions. Size: 4to. Fine.

Colours for an Australian Native Garden

DUNN, MARGARET HANLON · 1989 · Global Village Books

A$13.00 (€7.99 | $8.81 | £6.67 | ¥1,406)

Knoxfield (Melbourne), Houghton Mifflin. 1989, First Edition. (ISBN: 0867700947). Hardcover. Book, 288pp, index, 100s of species illus. A fine copy of an excellent reference Size: 4to. Fine/Fine.

THE MARGARET FULTON CROCK-POT COOKBOOK

FULTON, MARGARET · 1983 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Sydney, Lansdowne. 1983, Reprint. (ISBN: 0701816465). Hardcover. Book, 112pp, index, colour plates. A very nice copy Size: 8vo. Near Fine.

Reader\'s DigestThirty Minute Cookbook

VAR · 1998 · Global Village Books

A$16.00 (€9.84 | $10.84 | £8.21 | ¥1,731)

Sydney, Reader\'s Digest. 1998, First Thus. (ISBN: 0864492588). Hardcover. Book, 320pp, all colour. 300 quick recipes for healthy and delicious meals. Prev. owner name else near fine. Size: 4to. Near Fine.

Growing and Using Herbs

CLEVELY, ANDI; RICHMOND, KATHERINE · 1999 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.02 | ¥1,691)

Oxford, Sebastian Kelly. 1999, Reprint. (ISBN: 1840811730). Soft cover. Book, 256pp, all colour. Inc. 120 recipes. Also published as \'The Complete Book of Herbs\'. Size: Large 4to. Fine.

Indian Cookery

PANDYA, MICHAEL · 1988 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.02 | ¥1,691)

London, Octopus. 1988. (ISBN: 0862734940). Hardcover. Book, 144pp, ind. index. Colour photos. No date, circa 1988. Gift inscription else a vg copy. Size: Square 4to. Very Good/Very Good.

Wok & Stir-Fry. A guide to quick, healthy cooking

WRIGHT, JENI · 1995 · Global Village Books

A$15.63 (€9.61 | $10.59 | £8.02 | ¥1,691)

North Dighton, Massachusetts, U.S.A. JG Press. 1995, Reprint. (ISBN: 1572151064). Hardcover. Book, 128pp, index, full page colour plates. Size: 4to. Near Fine/Near Fine.

The Herb Bible

MCHOY, PETER; WESTLAND, PAMELA · 1994 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,622)

London, New Burlington Books. 1994, First Edition. (ISBN: 1853486337). Hardcover, 4to - over 9¾ - 12" tall. Book, 224pp, index, col. ills. throughout. Described as the ultimate herb reference book, how to plant, grow, harvest and use herbs. A fine copy Size: 4to 224 p. Fine/Fine.

THE GREAT COOKS OF AUSTRALIA COOKBOOK

FULTON, MARGARET (INTRO. BY) · 1983 · Global Village Books

A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)

Melbourne, Macmillan. 1983, First Edition. (ISBN: 0333400771). Hardcover. Book, viii,232pp. Illus with colour photos and b&w drawings. Boards in dustjacket, from cookery writers, restaurants, teachers etc. Size: 4to. Very Good/Very Good.

AUSTRALIAN LIFESTYLE COOKBOOK

VAR · 1990 · Global Village Books

A$11.20 (€6.88 | $7.59 | £5.74 | ¥1,211)

Melbourne, Lamont. 1990, First Edition. (ISBN: 0949129844). Hardcover. Book, 280pp. Magnificent photos of food, and places. A coffee table cook book with excellent recipes. Size: Folio. Near Fine/Near Fine.

The Fruit Cookbook

JONAS, STEPHANIE · 1985 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

Sydney, Reed. 1985, First Edition. (ISBN: 0730100677). Hardcover. Book, Original Cloth. Very Good/Very Good. First Edition. 4to. 238pp, photographic e/ps . Ills. Great seasonal recipes. From apples to tamarillos. Size: Small 4to. Very Good/Very Good.

A Small Garden designer\'s Handbook

STRONG, ROY · 1988 · Global Village Books

A$12.00 (€7.38 | $8.13 | £6.15 | ¥1,298)

London, Conran Octopus. 1988, Reprint. (ISBN: 1850291101). Hardcover. Book, 144pp, all colour throughout. A very attractive book from the author of \'Creating Small Gardens\'. Size: 4to. Near Fine/Near Fine.

Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia

SMITH, PENNY - ED · 1984 · Global Village Books

A$15.00 (€9.22 | $10.16 | £7.69 | ¥1,622)

Melbourne, Sun Books. 1984, Reprint. (ISBN: 0725104414). Card Covers. Book, Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversio...

Master Class. Lessons with the World\'s Greatest Chefs

HOLUIGE, DIANE · 1988 · Global Village Books

A$10.00 (€6.15 | $6.78 | £5.13 | ¥1,082)

Melbourne, Viking. 1988, First Edition. (ISBN: 0670823848). Hardcover. Book, viii,240pp, ills. 34 of the world\'s leading chefs, food writers and teachers show us how to prepare the dishes which made them famous. Paul Bocuse, Stephanie Alexander, Wolfgang Puck among the illust...

State Fair of Texas. Prize Winning Recipes

PEABODY, ELIZABETH (ED) · 1983 · Global Village Books

A$11.20 (€6.88 | $7.59 | £5.74 | ¥1,211)

Dallas, State Fair of Texas. 1983. Spiral Binding. Book, 256pp.A little wear to cover else vg. Size: 8vo. Very Good.